Made from multi-award winning certified organic Kalamata Olives, sun-dried tomatoes and exotic Moroccan spices, this unusual and delicious tapenade brings a fresh twist to the usual European flavours we associate with olive pastes.
With it’s heady aroma and strong, moreish taste, our Moroccan Tapenade is great as an ingredient in…
- Tagines (as an ingredient and condiment)
- Marinade or baste for grilled lamb or chicken
- Dollop onto pilaf before serving
- Spread on a flatbread, add salad and haloumi for an inspired wrap!
- As a dip (alone, or combined with Greek yogurt)
- With vegetable and bread sticks for a crudités platter